What They Say

"After attending a PeteZeria catered event as a guest and then hiring PZ for a recent gathering, I am witness that all things good exit from their wood-fired mobile oven. Great staff vibe too."

~R. Sutton, CEO, Plus 3 Network






Events  within a 25 mile radius of Belmont, California including,, Atherton, Woodside, San Carlos, Burlingame, Hillsborough, Portolla Valley, San Mateo, Redwood City, Palo Alto and more are in our main service area. However, we have catered events as far as Monterey and San Francisco!

Our party hours are flexible and we do our best to accomodate your party needs!




The PeteZeria Forno Story - The Inspiration

"My parents, Peter and EdnaMae Campanile, owned and operated Tower Delicatessen in the town of Burlingame, CA from 1955 until 1995.  Ever since I was tall enough to stand on a milk crate, I was eager to help. With wonderment, I learned everything I could from not only my parents, but my two brothers who were also chefs.  My passion and desire grew  as I took on the role of preparing the food – all from scratch – and ultimately catering not only intimate but grand affairs, as well.   I enjoyed every minute of my time in the Deli.


Following my years in Burlingame, I continued in the food industry with Gallo Salame. I immersed myself in all aspects of the business including blending spices, product procurement, and production and management.


Still, in my heart, I knew a family-run business was what I truly desired.


It is from this desire, that PeteZeria Forno was created.  I am proud to have my family along side me on this journey.  We operate a mobile, wood-fired pizza business,  and we bring the party to you!!  Our Neopolitan-style pizzas are scratch made with ingredients that are imported from Italy, as well as locally sourced and organic whenever possible.


I know you will be truly delighted to choose us for your next event!"

~Peter Campanile, founder